Appetizers

3 Delicious Angus beef patties baked to perfection and served with our special sauce

Cultivated fresh Mussels or Clams in a white whine tomato broth with garlic cannelli beans and basil

Lightly battered and fried, served with our very own special spicy red sauce

Sauteed in a tasty butter, garlic, fresh herb and whine sauce

Half dozen clams backed in a seasoned butter sauce and bacon

Stuffed portobello mushroom with sliced zucchini, tomato and melted mozzarella served over a bed of mixed greens and Balsamic vinegar

Tender strips of Angus beef in a gorgonzola cheese sauce, served over sun-dried tomato polenta

Jumbo lump crab cakes served with baby arugula, cherry tomatoes, avocado and our special lemon dressing

Angus empanadas, clams casino, crab cake, grilled calamari combination served with the chef special dipping sauces